[{"@context":"https:\/\/schema.org\/","@type":"Article","@id":"https:\/\/www.oskrebul.cz\/definice\/#Article","mainEntityOfPage":"https:\/\/www.oskrebul.cz\/definice\/","headline":"Definice","name":"Definice","description":"V na\u0161em \u017eivot\u011b je spousta v\u00fdborn\u00fdch dobrot, kter\u00e9 stoj\u00ed za to j\u00edst. Jednou z nich m\u016f\u017ee b\u00fdt jisto jist\u011b zmrzlina. Jak je pop\u00ed\u0161eme A co to vlastn\u011b je? Jedn\u00e1 se o tekut\u011b ledovou pochoutku, obalenou bu\u010f v kornoutu, nebo pod\u00e1vanou samostatn\u011b v misk\u00e1ch, \u010di tak\u00e9 v podob\u011b nanuk\u016f, nebo klasicky v kornoutku. Lze dodat v [&hellip;]","datePublished":"2024-12-05","dateModified":"2024-12-05","author":{"@type":"Person","@id":"https:\/\/www.oskrebul.cz\/author\/#Person","name":"","url":"https:\/\/www.oskrebul.cz\/author\/","identifier":1,"image":{"@type":"ImageObject","@id":"https:\/\/secure.gravatar.com\/avatar\/614460c3109f6ef46730ae87c5e2be623f574940fabcec1214dc0d8d5af688cf?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/614460c3109f6ef46730ae87c5e2be623f574940fabcec1214dc0d8d5af688cf?s=96&d=mm&r=g","height":96,"width":96}},"publisher":{"@type":"Organization","name":"oskrebul.cz","logo":{"@type":"ImageObject","@id":"\/logo.png","url":"\/logo.png","width":600,"height":60}},"url":"https:\/\/www.oskrebul.cz\/definice\/","wordCount":168,"articleBody":"V na\u0161em \u017eivot\u011b je spousta v\u00fdborn\u00fdch dobrot, kter\u00e9 stoj\u00ed za to j\u00edst. Jednou z nich m\u016f\u017ee b\u00fdt jisto jist\u011b zmrzlina. Jak je pop\u00ed\u0161eme A co to vlastn\u011b je? Jedn\u00e1 se o tekut\u011b ledovou pochoutku, obalenou bu\u010f v kornoutu, nebo pod\u00e1vanou samostatn\u011b v misk\u00e1ch, \u010di tak\u00e9 v podob\u011b nanuk\u016f, nebo klasicky v kornoutku. Lze dodat v mnoha r\u016fzn\u00fdch p\u0159\u00edchut\u00edch, velmi obl\u00edben\u00e9 \u010desk\u00fdm n\u00e1rodem jsou vanilkov\u00e1, tak\u00e9 \u010dokol\u00e1dov\u00e1. Tato mra\u017een\u00e1 v\u011bc se nej\u010dast\u011bji vyr\u00e1b\u00ed ve speci\u00e1ln\u00edch stroj\u00edch. Dovede n\u00e1s ochladit p\u0159edev\u0161\u00edm v letn\u00edch m\u011bs\u00edc\u00edch, kdy p\u0159ijde nejv\u00edce na chu\u0165. Je i velice obl\u00edben\u00e1 u mlad\u0161\u00edch generac\u00ed, \u010di \u00fapln\u011b u t\u011bch nejmen\u0161\u00edch. Ale ani dosp\u011bl\u00ed nepohrdnou, jeliko\u017e p\u0159\u00edli\u0161 vysok\u00e9 teploty jim ned\u00e1vaj\u00ed jinou mo\u017enost. Skl\u00e1daj\u00ed se opravdu z lahodn\u00fdch ingredienc\u00ed, a sladk\u00fdch p\u0159\u00edchut\u00ed.                                                                                                                                                                                                                                                                                                                                                                                        4.3\/5 - (3 votes)        "},{"@context":"https:\/\/schema.org\/","@type":"BreadcrumbList","itemListElement":[{"@type":"ListItem","position":1,"name":"Definice","item":"https:\/\/www.oskrebul.cz\/definice\/#breadcrumbitem"}]}]